Salt & Time: Recipes from a Modern Russian Kitchen

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'Some cookbooks take you on a journey that is as poetic as it is geographical and culinary, and Salt & Time is just such a one...enthusiastic, often playful, and full of encouragement to cook dishes that are invitingly unfamiliar.' - Nigella Lawson 'If anyone had to write a Russian cookbook now, it would have to be her, and her book will end up being a classic' - Olia Hercules, author of Mamushka and Kaukasis 'One flick through this book...shows the region's cuisine take form in dazzling vibrancy' - Foodism Salt & Time ...

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