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The Fannie Farmer Cookbook - Cunningham, Marion
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For the first time in paperback, this newly-revised edition of the classic cook's companion includes 325 new recipes, including popular ethnic dishes that have become part of American cooking: salsa, risottos, sushi, stir-fry, quiches and pastas. Also features microwave, outdoor and vegetarian cooking.

The Fannie Farmer Cookbook 1996, Knopf Publishing Group, New York, NY

ISBN-13: 9780679450818

13th edition


The Fannie Farmer Cookbook 1994, Bantam, New York, NY

ISBN-13: 9780553568813

13th Rev edition

Mass-market paperback

The Fannie Farmer Cookbook 1983, Bantam Books

ISBN-13: 9780553234886

Mass-market paperback

The Fannie Farmer Cookbook: a Tradition of Good Cooking for a New Generation of Cooks

The Fannie Farmer Cookbook (13th Rev edition)


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List price: $9.01

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About this copy
ISBN 0553568817
ISBN-13 9780553568813
Pages 1248
Edition 13th Rev edition
Publisher Bantam
Published 1994
Language English
Alibris ID 15476794696
Available Quantity 6

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Gulf Coast Books


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Good. 0553568817.