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Deborah Madison's Featured Books
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![Vegetable Literacy]()
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![In My Kitchen: A Collection of New and Favorite Vegetarian Recipes [a Cookbook]]()
In My Kitchen: A Collection...
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![Preserving Food Without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation]()
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![The Greens Cookbook: Extraordinary Vegetarian Cuisine from the Celebrated Restaurant]()
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![Full Moon Feast: Food and the Hunger for Connection]()
Full Moon Feast: Food and the...
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![Local Flavors: Cooking and Eating from America's Farmers' Markets]()
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![Rebuilding the Foodshed: How to Create Local, Sustainable, and Secure Food Systems]()
Rebuilding the Foodshed: How...
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![Vegetarian Suppers from Deborah Madison's Kitchen]()
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![Vegetables: Made Easy with Step-By-Step Photographs]()
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![This Can't Be Tofu!: 75 Recipes to Cook Something You Never Thought You Would--And Love Every Bite]()
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![Vegetable Soups from Deborah Madison's Kitchen]()
Vegetable Soups from Deborah...
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![Growing Tomorrow: A Farm-To-Table Journey in Photos and Recipes: Behind the Scenes with 18 Extraordinary Sustainable Farmers Who Are Changing the Way We Eat]()
Growing Tomorrow: A Farm-To...
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![What We Eat When We Eat Alone: Stories and 100 Recipes]()
What We Eat When We Eat Alone...
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![The Illustrated Encyclopedia of Fruits, Vegetables, and Herbs: History, Botany, Cuisine]()
The Illustrated Encyclopedia...
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![The Savory Way]()
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![The Seasonal Jewish Kitchen: A Fresh Take on Tradition]()
The Seasonal Jewish Kitchen:...
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![The Greens Cookbook]()
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![Seasonal Fruit Desserts: From Orchard, Farm, and Market]()
Seasonal Fruit Desserts: From...
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![Renewing America's Food Traditions: Saving and Savoring the Continent's Most Endangered Foods]()
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![From the Cook's Garden: Recipes for Cooks Who Like to Garden, Gardeners Who Like to Cook, and Everyone Who Wishes They Had a Garden]()
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![Cooking with Wholegrains: The Basic Wholegrain Cookbook]()
Cooking with Wholegrains: The...
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![The Vegetarian Table: America]()
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