The Homegrown Paleo Cookbook: Over 100 Delicious, Gluten-Free, Farm-To-Table Recipes, and a Complete Guide to Growing Your Own Healthy Food

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Seasonal, gluten-free, farm-to-table eating never tasted so good On her farm in Massachusetts, nutritionist Diana Rodgers has found a way back to a healthy, active lifestyle with a focus on nutritious and delicious eating, raising animals, growing vegetables, and balancing work and play. Anyone can have the same healthy, balanced lifestyle and a closer connection to their food--whether you live in a house in the suburbs, a farmhouse in the countryside, or an apartment in the city. The Homegrown Paleo Cookbook shows ...

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