Red Sands: Reportage and Recipes Through Central Asia, from Hinterland to Heartland

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Longlisted for the Andre Simon Food and Drink Book Awards 2020 "Caroline Eden is an extraordinarily creative and gifted writer. Red Sands captures the sights, tastes and feel of Central Asia so well that when reading this book I was sometimes convinced I was there in person. A wonderful book from start to finish." Peter Frankopan, author of The Silk Roads "Caroline Eden, whose book Black Sea was showered with awards, is on the road again, this time travelling through the heart of Asia. It's not your usual cookbook, it's ...

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