How to Bake Pi: An Edible Exploration of the Mathematics of Mathematics

by

Write The First Customer Review
Show Synopsis

"In How to Bake Pi, math professor Eugenia Cheng provides an accessible introduction to the logic and beauty of mathematics, powered, unexpectedly, by insights from the kitchen: we learn, for example, how the baechamel in a lasagna can be a lot like the number 5, and why making a good custard proves that math is easy but life is hard."--Publisher description.

Filter Results
Shipping
Item Condition
Seller Rating
Other Options
Change Currency

Customer Reviews

Write a Review


This item doesn't have extra editions

loading