Beard on Bread


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Richard P

Jan 24, 2016


What a great book . Lots of great resource recipes. A treasure


Jun 21, 2012

A classic, but not the best

I bought this book because it is "classic" by James Beard, but it is not the best book available if you want to learn to bake bread. If you really want to learn to make good breads of varied types, I would highly recommend that you buy yourself a scale and then get a copy of "Baking Artisan Bread" by Ciril Hitz. You will learn the art of "artisan" breads and bake amazing breads right from the start.

Niall M

Mar 2, 2012

Appropriate book

My sons call me "Beard" - so I had to get this book; Elizabeth David also recommended it. It is very American (everything in "cups") - but the methods are clear and the text entertaining.


Sep 26, 2011

It's a CLASSIC - must read if interested in Bread!


Oct 28, 2010


No new info - interesting, but less than I expected...

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